A mature champagne with notes of stewed fruit, fine caramel, and roasted hazelnut.

A straight and balanced vintage.
2010 was marked by highly contrasting weather: heavy rainfall during flowering reduced yields but concentrated quality, especially for Pinot Noir.

In Bouzy, on the south-facing slopes of the Montagne de Reims, this climate produced healthy, ripe, and expressive grapes, with a fine balance between richness and freshness.

After over 10 years of ageing on lees in bottle, this 2010 Grand Cru now shows elegance and complexity. The mousse is fully integrated, the texture smooth and refined. The nose reveals notes of stewed yellow fruits, soft caramel, toasted brioche, and roasted hazelnut. The palate is balanced and rounded, with a saline finish and beautiful depth.

The Collection Âge d’Or – A Reading of Time
This unique collection allows you to compare the same cuvée (50% Pinot Noir, 50% Chardonnay, Grand Cru from Bouzy) crafted in the same way, year after year. Vinified in stainless steel, precisely dosed, and aged for a minimum of 10 years on lees before release.
A rare approach in Champagne: here, only the vintage changes. Each bottle becomes the pure reflection of a year, its climate, and the winemaker’s interpretation.
Produced in small quantities from Bouzy’s Grand Cru terroir, this champagne is the living memory of a unique site and the savoir-faire passed down through three generations of the Henry family.