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Huguenot Tassin Champagne - Signature Brut Cuvee (Magnum)
The Huguenot Tassin Signature brut cuvée is a fruity, supple and crunchy champagne, supported by a fresh and elegant acidity.
Made up of 100% Pinot Noir, it has the particularity of being a blend of at least 15 different vintages.
Its dosage of 9g/l makes it a champagne accessible to as many people as possible which will work wonders as an aperitif.
The Cuvée Signature brut is a very beautiful representation of the rigorous and passionate work of the House.
A fabulous producer champagne.
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Grape Variety: 100% Pinot Noir
Viticulture: Sustainable viticulture.
Vinification: In vats and barrels.
Ageing: 24 to 36 months on lees.
Dosage: 10g/l
Wine pairing: aperitif, with cheese, conté cheese soufflé.
Aspect: Gold color, fluid and luminous aspect. Fine bubbles and persistent bubbles.
Nose: Lemon, green apple, yellow peach and dried fruits.
Palate: Fresh and supple attack. Creamy and smooth effervescence. Fruity, supple and crunchy, supported by a fresh and elegant acidity. Long, round and fruity finish.
Contains sulfites
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About the Huguenot Tassin champagne.
Founded in 1984 in Celles sur Ource, the Huguenot-Tassin House, whose vineyards cover 6 hectares, is located in the Côte des Bar region.
In 2008, the House was passed on to Edouard and Adeline Huguenot, the second generation of this winegrowing family.
Voluntarily reducing productivity to avoid rotting, the estate's vines are the subject of passionate attention.
By perpetuating the cultivation of pinot blanc, one of the traditional grape varieties of the Côte de Bars that is now disappearing, the Huguenots offer their champagnes a truly unique flavor.
