Les Fioles Rose

Champagne Huguenot Tassin

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2 award(s)
Champagner Huguenot Tassin Les Fioles Rosé
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  • Champagner Huguenot Tassin Les Fioles Rosé
Profile Fruity, Mineral, Pastry
Dosage 6 g/L - Brut

The Huguenot Tassin Les Fioles rosé is a fruity, pulpy and crisp cuvee, supported by beautiful minerality.
Its sugar dosage of 9g/l makes it accessible to most people and works great as an aperitif.

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Availability: in stock

The Huguenot Tassin Les Fioles rosé is a fruity, pulpy and crisp cuvee, supported by beautiful minerality.

This rosé cuvee is a blend of Pinot Noir and Chardonnay. It is achieved by a short maceration (8 to 12 hours) of the juices with the skins of the red grapes.

Its sugar Brut dosage makes it accessible to most people and works great as an aperitif.

* Product of France - AOC Champagne - Contains sulfites

  • Wine profile
    Fruity, Mineral, Pastry

  • Grape varieties
    Pinot Noir 100%

  • Blend
    100 % wines of the year

  • Ageing on lees
    2 years

  • Winemaking
    100 % stainless steel tank

  • Malolactic
    Full malolactic fermentation

  • Terroir
    Côte des Bar, Celles Sur Ource, Les Fioles

  • Soils
    Clay-limestone

  • Degré alcoolique
    12 %

  • Eye
    Raspberry pink color, rather fluid and silky aspect, fine bubbles and delicate collar.

  • Nose
    Raspberry, redcurrant, pepper, red rose

  • Mouth
    Frank and clean attack, creamy effervescence. Pulpy and crunchy fruitiness, supported by a clay-like minerality that gives bite and breadth to the palate. Fine finish with an acidity that prolongs its fresh and radiant fruitiness.

  • Ageing potential
    5 years

  • Serving temperature
    8-9°C

  • Description

    The Huguenot Tassin Les Fioles rosé is a fruity, pulpy and crisp cuvee, supported by beautiful minerality.

    This rosé cuvee is a blend of Pinot Noir and Chardonnay. It is achieved by a short maceration (8 to 12 hours) of the juices with the skins of the red grapes.

    Its sugar Brut dosage makes it accessible to most people and works great as an aperitif.

    * Product of France - AOC Champagne - Contains sulfites

  • Features

    • Wine profile
      Fruity, Mineral, Pastry

    • Grape varieties
      Pinot Noir 100%

    • Blend
      100 % wines of the year

    • Ageing on lees
      2 years

    • Winemaking
      100 % stainless steel tank

    • Malolactic
      Full malolactic fermentation

    • Terroir
      Côte des Bar, Celles Sur Ource, Les Fioles

    • Soils
      Clay-limestone

    • Degré alcoolique
      12 %

  • Tasting

    • Eye
      Raspberry pink color, rather fluid and silky aspect, fine bubbles and delicate collar.

    • Nose
      Raspberry, redcurrant, pepper, red rose

    • Mouth
      Frank and clean attack, creamy effervescence. Pulpy and crunchy fruitiness, supported by a clay-like minerality that gives bite and breadth to the palate. Fine finish with an acidity that prolongs its fresh and radiant fruitiness.

    • Ageing potential
      5 years

    • Serving temperature
      8-9°C

  • Direct producer

    Order your champagnes directly from the winegrowers!

  • Free delivery

    From 12 bottles per winemaker for zone 1 Europe

  • Quick delivery !

    Delivery in 3/7 working days in an anti-breakage box

Customers' opinion
5 - 1 reviews
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Awards

2 award(s)

  • Guide Dussert-Gerber 2024 Gold Medal
  • Competition international de Lyon 2021 Gold Medal
Celles-sur-Ource - Côte des Bar

Champagne Huguenot Tassin

Created in 1984, the Huguenot Tassin Champagne House was passed on in 2008 to a second generation of winegrowers.
With respect as its core value, the Huguenot Tassin House practices sustainable viticulture which adapts to the needs of the vine in order to produce a better quality grape.
Voluntarily reducing productivity, the 6 hectares or so that make up the Huguenot-Tassin estate are the subject of passionate attention, which has become rare in Champagne vineyards today.
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