A characterful champagne with a smooth, velvety mouthfeel.

Fans of plot-based champagnes had better watch out.

Philippe Fays is behind this 100% Chardonnay Blanc de blancs with genuine personality.
This cuvée is made from a terroir of clayey marl in the Côte des Bar, "la côte Saint-Cyre" (Celles-sur-Ource). Here, the vines produce concentrated grapes with a rich texture and a hint of salinity.

This Blanc de blancs is vinified in oak barrels with stirring to bring the yeasts back into suspension, giving the wine its rich, buttery texture. Aging for 36 to 48 months on laths adds complexity to the aromas, with candied citrus and spicy notes. The Brut dosage prolongs the rich, buttery texture of this champagne.

A Blanc de blancs that reveals all its natural terroir!