A deep champagne, where the power of Pinot Noir meets the elegance of extended aging.

The Extra-Brut Coeur de Chevalier cuvée signed LS Cheurlin is a very fresh champagne.

This connoisseur's champagne is elaborated from two parcels located in the Côte des Bar.
The Dalivard parcel, facing north of Celles-sur-Ource, is home to 20-year-old Chardonnays.
The Les Fioles parcel, established to the south of Merrey-sur-Arce, where 40-year-old Pinot Noir vines are grown.

These two vines have been cultivated organically since 2006. They benefit from natural grass cover alternating with ploughing so that the vines can fully express its terroir.
This champagne is made from a blend of Pinot Noir and Chardonnay. The Extra-Brut content of this cuvée allows this champagne to express very pronounced aromas. This is a wine which reflects its terroir, with natural red fruit notes and great freshness.

A cuvée for connoisseurs, to be enjoyed on its own or with an oyster platter or a scallop cassolette!