A refined vintage Brut, where the precision of Chardonnay balances the ripeness of Pinot Noir.

The Coccinelle et Papillon cuvée signed LS Cheurlin is a mature and complex champagne.

This connoisseur's champagne is elaborated from two vineyards located in the Côte des Bar. The Dalivard parcel, facing north of Celles-sur-Ource, is home to 20-year-old Chardonnays.
The Les Fioles parcel, established to the south of Merrey-sur-Arce, where 40-year-old Pinot Noir vines are grown.
These two vines have been cultivated organically since 2006. They benefit from natural grass cover alternating with ploughing so that the vines can fully express its terroir.

This champagne is made from Chardonnay and Pinot Noir. This cuvée will surprise you with its very pronounced white fruit notes. The Brut sugar content brings a real complexity to this wine. It develops beautiful grilled and ripe fruit aromas before developing a vinous finish.

We recommend it as an accompaniment to pan-fried foie gras, salmon carpaccio or for the simple pleasure of an aperitif shared with friends!

A remarkably complex champagne, yet so simple to drink!