Experience more than just fruit and freshness...

After maturing for four years in the cellar, this inaugural cuvée from the Emmanuel Rigollot range has much to unveil. While traditional champagnes often highlight freshness and fruity notes, Maison Rigollot introduces a surprising complexity with its 'Tradition'. It's a vibrant champagne, bursting with aromas of ripe citrus, and the extensive aging process enhances the finish with emerging notes of toasted bread and honey.

In the vineyard, this champagne continues to surprise: it's cultivated with 100% organic fertilizer and no insecticides for the past decade. The vine rows are also grass-covered wherever the soil conditions permit.

Tradition' is the first champagne in a series that is already demonstrating tremendous potential.