"Aube Sanglante" Rosé de Saignée

Champagne Lancelot et fils

Champagne Lancelot et fils - "Aube Sanglante" Rosé de Saignée
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  • Champagne Lancelot et fils - "Aube Sanglante" Rosé de Saignée
Profile Fruity, Generous, Spicy
Dosage 3.5 g/L - Extra Brut

An intense Rosé de Saignée made from Pinot Noir grown in the Aube.

Aube Sanglante offers a powerful and expressive vision of rosé Champagne, combining indulgence, depth, and character.

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Availability: in stock

A 100% Pinot Noir Rosé de Saignée, blending fruity intensity, terroir power, and unadorned ageing.

With Aube Sanglante, Domaine Lancelot et Fils presents a bold interpretation of its traditional terroir. This Rosé de Saignée, made from Pinot Noir from Celles-sur-Ource, stands out within a range otherwise dominated by Chardonnay from the Côte des Blancs. This choice reflects both a family parcel heritage and a desire to bring together two contrasting expressions of Champagne.

In the heart of the Côte des Bar, this Kimmeridgian clay-limestone terroir gives the grapes excellent ripeness and produces deep, fruity Champagnes with a defined structure. The harvest is destemmed and lightly crushed, then macerated for 14 hours to extract colour and aromas. After full malolactic fermentation, the wine is aged for nine months in enamelled tanks, without wood, preserving the freshness and brightness of the fruit.

Certified HVE, Domaine Lancelot et Fils practices sustainable viticulture, paying particular attention to soil health and the vine.

The Extra Brut dosage of 3.5 g/L enhances the balance between fruitiness, freshness, and depth.

An authentic Champagne for lovers of gastronomic rosés.

* Product of France - AOC Champagne - Contains sulfites

  • Wine profile
    Fruity, Generous, Spicy

  • Grape varieties
    Pinot Noir 100%

  • Winemaking
    100 % enamelled steel tank

  • Malolactic
    Full malolactic fermentation

  • Terroir
    Côtes des Bars, Terroir de Celles-sur-Ources

  • Soils
    Clay-limestone, Chalky

  • Certification
    High Environmental Value (HVE) / Sustainable Viticulture in Champagne

  • Degré alcoolique
    12,5 %

  • Eye
    Deep raspberry colour with garnet highlights.

  • Nose
    Macerated red fruits, redcurrant, black cherry, floral and spicy notes.

  • Mouth
    Ample and structured texture, intense red fruit flavours, saline and persistent finish.

  • Serving temperature
    8-9°C

  • Description

    A 100% Pinot Noir Rosé de Saignée, blending fruity intensity, terroir power, and unadorned ageing.

    With Aube Sanglante, Domaine Lancelot et Fils presents a bold interpretation of its traditional terroir. This Rosé de Saignée, made from Pinot Noir from Celles-sur-Ource, stands out within a range otherwise dominated by Chardonnay from the Côte des Blancs. This choice reflects both a family parcel heritage and a desire to bring together two contrasting expressions of Champagne.

    In the heart of the Côte des Bar, this Kimmeridgian clay-limestone terroir gives the grapes excellent ripeness and produces deep, fruity Champagnes with a defined structure. The harvest is destemmed and lightly crushed, then macerated for 14 hours to extract colour and aromas. After full malolactic fermentation, the wine is aged for nine months in enamelled tanks, without wood, preserving the freshness and brightness of the fruit.

    Certified HVE, Domaine Lancelot et Fils practices sustainable viticulture, paying particular attention to soil health and the vine.

    The Extra Brut dosage of 3.5 g/L enhances the balance between fruitiness, freshness, and depth.

    An authentic Champagne for lovers of gastronomic rosés.

    * Product of France - AOC Champagne - Contains sulfites

  • Features

    • Wine profile
      Fruity, Generous, Spicy

    • Grape varieties
      Pinot Noir 100%

    • Winemaking
      100 % enamelled steel tank

    • Malolactic
      Full malolactic fermentation

    • Terroir
      Côtes des Bars, Terroir de Celles-sur-Ources

    • Soils
      Clay-limestone, Chalky

    • Certification
      High Environmental Value (HVE) / Sustainable Viticulture in Champagne

    • Degré alcoolique
      12,5 %

  • Tasting

    • Eye
      Deep raspberry colour with garnet highlights.

    • Nose
      Macerated red fruits, redcurrant, black cherry, floral and spicy notes.

    • Mouth
      Ample and structured texture, intense red fruit flavours, saline and persistent finish.

    • Serving temperature
      8-9°C

  • Direct producer

    Order your champagnes directly from the winegrowers!

  • Free delivery

    From 12 bottles per winemaker for zone 1 Europe

  • Quick delivery !

    Delivery in 3/7 working days in an anti-breakage box

Have you tasted it ?
Avize - Côte des Blanc

Champagne Lancelot et fils

Nestled on a hillside, the village of Avize is a must-see, renowned for its exceptional Blanc de Blancs.This is where Champagne Lancelot et Fils was established, a family-run business now headed by Hubert Lancelot, a warm-hearted winegrower with a strong personality.

The house's signature?

A perpetual quest for terroir, brilliantly represented by a range honoring plot-based champagnes and ratafia, a traditional sweet liqueur wine from Champagne."This is where Champagne Lancelot et Fils was established, a family-run business now headed by Hubert Lancelot, a warm-hearted winegrower with a strong personality.

Learn more

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