Signature Cuvee

Champagne Albert Beerens

Champagner Albert Beerens Cuvée Signature
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  • Champagner Albert Beerens Cuvée Signature
Profile Pastry, Toasted, Spicy
Dosage 8 g/L - Brut

Albert Beerens' signature cuvee is a structured and elegant champagne that is perfect as an aperitif or served with grilled fish/roasted white meats.
This is an exceptional cuvee for very special occasions!

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Availability: in stock

The clever marriage of structure and elegance.

Albert Beerens' signature cuvee is a structured and elegant champagne that is perfect as an aperitif or served with grilled fish/roasted white meats.
This cuvee is made up of 60% Pinot Noir, 25% Chardonnay and 15% Meunier. It's a special blend of 50% base wines (2015, 2014, 2013 harvests) and 50% reserve wines aged in casks following the Solera method (35%) and in vats (15%).
As for tasting, it has a creamy attack with notes of pastries, toast, gingerbread, ripe pears and dried fruits (caused by the wood).
This is an exceptional cuvee for very special occasions!
Dosage : 8 g/l

* Product of France - AOC Champagne - Contains sulfites

  • Wine profile
    Pastry, Toasted, Spicy

  • Grape varieties
    Pinot Noir 60%, Chardonnay 25%, Pinot Meunier 15%

  • Winemaking
    100 % stainless steel tank

  • Degré alcoolique
    12 %

  • Eye
    Golden yellow

  • Nose
    Complex nose, characterized by notes of honey, vanilla, ripe fruit, roasting, caramel and dried fruit.

  • Mouth
    On the palate, the attack is creamy, accompanied by notes of pastries, toast, gingerbread and ripe pear which combine with dried fruits associated with aging in wood.

  • Direct producer

    Order your champagnes directly from the winegrowers!

  • Free delivery

    From 12 bottles per winemaker for zone 1 Europe

  • Quick delivery !

    Delivery in 3/7 working days in an anti-breakage box

Have you tasted it ?

Awards

1 award(s)

  • Frankfurt International Trophy 2020 Gold Medal
Arrentieres - Côte des Bar

Champagne Albert Beerens

Located in the Aube in the south of Champagne, the Côte des Bar crescent is home to 8,000 hectares of vines, representing a quarter of Champagne’s annual production.
The Albert Beerens Champagne House has been present in this exceptional terroir since 1862.
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