A sophisticated, bright rosé with red fruit aromas.
An ideal rosé champagne for aperitif and meals alike.
A symphony of red and black fruits.
Enjoy this rosé with superb depth.
The tasting begins smoothly, before revealing all its fullness. It's a gourmet, pastry-like champagne with red fruit aromas. The depth of the range of aromas is astonishing, from notes of cherry pie to fresh fruit and aromas of strawberry and rhubarb crumble.
A pleasure for the eye as well as the palate.
Aspect: Salmon pink.
Nose: Open with pastry aromas of red fruits.
Palate: Flexibility and energy, a magnificent fullness in the mouth.
Contains sulfites
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The Néret family is a real UFO in the Champagne landscape. And for good reason: in the 1980s, the Néret family were dairy farmers and accountants!
But the desire was there and, little by little, the family built up a vineyard with little means but an enormous amount of work. It is with great pride that Carole Néret took over the reins of the business founded by her parents.
Today, she produces champagnes that reflect the family's image and history: atypical and with a strong personality, but always for your greatest pleasure.