Sweet Touch Rosé cuvée by Néret Vély is fresh, atypical and surprising!
Blended from Pinot Noir (92%) and Pinot Meunier (8%), this cuvée was aged for 2 to 3 years in the cellar and exceptionally dosed at 50g/l before being offered for tasting.
Made to be drunk chilled, ideally on ice, this sweet champagne will surprise you with its rich aromas of red fruits, grenade, raspberry and currant.
To serve it, offer it preferably in a large cocktail glass with 3 or 4 ice cubes... Add your personal touch by decorating it with a few mint leaves, grapefruit or a twist of lime! It will also be a great base for making tasty cocktails!
Surprise your guests with this atypical champagne, perfect for the summer!
Aspect: deep salmon pink.
Nose: notes of forest fruits and red fruits carried by an astonishing freshness.
Palate: aromas dominated by notes of red fruits with nuances of pomegranate, raspberry and currant.
The Néret family is a real UFO in the Champagne landscape. And for good reason: in the 1980s, the Néret family were dairy farmers and accountants!
But the desire was there and, little by little, the family built up a vineyard with little means but an enormous amount of work. It is with great pride that Carole Néret took over the reins of the business founded by her parents.
Today, she produces champagnes that reflect the family's image and history: atypical and with a strong personality, but always for your greatest pleasure.