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Champagne Bonvalet - Brut Suprême
Bonvalet marks the return of a historical cuvée with the Brut Suprême, the very first champagne crafted by Guillaume Bonvalet after the House was born in 2012.
The blend remains unchanged from its early days. Only the dosage has been adjusted in the new bottling to reduce sugar content. The Brut Suprême is now dosed at 6 g/l, allowing its freshness and roundness to shine.
A piece of the House's history, ideal to enhance your aperitifs.
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Blend: 70% Pinot Noir, 30% Chardonnay
Malolactic Fermentation: Yes
Aging: 24 months on lees
Dosage: 6 g/l - Brut
Food and Wine Pairings: A pure aperitif champagne.
Aspect: A deep gold color indicative of refreshing qualities, enhanced by a long string of fine bubbles.
Nose: Mineral and fruity notes.
Palate: Smooth and vibrant on the palate with lively effervescence giving way to the wine's roundness. Aromatic expression with a fleshy first impression.
Contains sulfites
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The history of Champagne Bonvalet
Champagne Bonvalet was born from the somewhat crazy dream of creating its own Champagne house from scratch.
In 2012, Guillaume Bonvalet embarked on the adventure and gave birth to his very first cuvée, the Brut Suprême. This micro-production of 2,000 bottles has become the foundation on which this estate was built, invented by the passion of one man.
Today, Champagne Bonvalet has become a must in Champagne, even obtaining the privilege of being the last estate to have received the prestigious title of Maison de Champagne.
